Sarah Olliff

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SHOPPING FOR ORGANIC GARLIC

When you buy from Freshwater Creek Garlic you are assured of top quality Australian certified-organic garlic that not only tastes wonderful, it’s good for you.

Enjoy garlic everyday in your kitchen – fresh, chopped, crushed, roasted whole, stir fried, baked, added to pasta and in your slow cooker, add to your salads, serve with roast lamb or tofu, stuff baked fish with our garlic and lime leaves or spread especially thickly on garlic bread, added to soups to bring out other flavours… you are only limited by your imagination!

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